Many entrees are available “demi de partie”, in half-portions for lighter appetites
|
Luncheon Platters
|
||
|
|
||
| Red Beans, Rice, Collards & Cornbread | $6 | |
| Blackened Catfish, Rice, Cornbread and Collards | $10 | |
| Braised Short Ribs | $12 | |
| Crab Cakes | $16 | |
| Pan-fried Gator, red beans & rice | $10 | |
| Crab and Crawdad Hot Pepper Pasta | $10/15 | |
| Shrimp Etouffee | $10/15 | |
| Voodoo BBQ Scallops and Shrimp | $16 | |
| Chicken on Cornbread Stuffing andouille sausage and sweet corn cream |
$11 | |
| Roasted Vegetables on Grits | $10 | |
| Jambalaya of Shrimp, Chicken and Andouille | $9/12 | |
| Vegetable Jambalaya | $7/10 | |
| Mushroom Enchilada roasted shallot and red pepper chili cream sauce |
$7/10 | |
| Crabmeat Cannelloni Florentine | $12 | |
| Grilled Lamb Rib Chops | $16 | |
| Blackened Chicken -or- Andouille, Red Beans, Rice & Collards | $10 | |
| Portabella Mushroom & Eggplant Napoleon | $11 | |
| Pecan-crusted Wild-caught Salmon | $15 | |
|
SALAD PLATTERS AND SANDWICHES
|
||
|
|
||
| Entree Salad: | ||
| Caesar, Tossed, Creole Chopped, Greek or Spinach (add grilled chicken $2 or shrimp or mahi $5) |
$9 |
|
| Hawaiian Ahi Tuna Poke | $16 | |
| Chicken Caesar Wrap | $9 | |
| Grilled Portabella Wrap salad greens, black bean salsa |
$9 | |
| House Smoked Duck Wrap red pepper and garlic sauce, provolone, romaine |
$9 | |
| Bayou Chicken & Andouille Wrap | $9 | |
| Po’Boy Olive Salad Sandwich shrimp or oyster |
$12 | |
| Zydeco Chef’s Salad | $15 | |
| Muffulettas ‘Orleans | $10 | |
| Pesto-crusted Chicken Sandwich | $9 | |
| Roast Pork & White Cheddar Sandwich | $9 | |
| Grilled or Blackened Mahi Sandwich | $10 | |
| Roast Pork and Aged Cheddar | $9 | |
| Crab and Avocado Quesadilla | $12 | |
| Citrus-spiced Mahi-Mahi Tacos | $10 | |
| Local Organic Beef Burger | $9 | |
| Soup and a Petite Salad | $10 | |
| Key Lime and Fresh Clantro Crab Salad | $16 | |
| Fried Oysters on Baby Spinach | $12 | |
| Zydeco Chef’s Salad | $15 | |
| Potato and Leek Au Gratin | $7 | |
|
Soups and Side Salads
|
||
|
|
||
| Soups : | ||
| Chicken & Andouille Gumbo; Crab & Corn Chowder, Vegan Chili | $5 | |
| Side Salads : | ||
|
Tossed, Spinach, Creole Chopped, Greek or Caesar |
$6 | |
| Salad dressings: Vinaigrette: Cajun Honey, balsamic, mango, Chili lime Creamy: Cracked peppercorn, Bleu, ranch, honey mustard |
||
We use only the freshest ingredients, local and organic when appropriate.
