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Date: Tuesday, February 16, 2010 At 07:00:00 PM
Duration: All Day
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Tapas Seared Scallops on Shaved Fennel and Watermelon Salad Fresh North Atlantic Mussels butter pan-steamed with pancetta
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Dinner Flat Iron Beefsteak and Shrimp topped with pancetta and roasted garlic Pappardelle Pasta with Mussels, Clams and Calamari Grilled Eggplant, Green and Yellow Wax Beans in Creole Tomato Sauce |
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